Also located on the ground floor of the hotel, Bud & Marilyn’s is a classic American restaurant named after owner Marcie Turney’s grandparents, who owned the original Bud & Marilyn’s for 40 years in Wisconsin. Classic American comfort food, such as fried chicken, meatloaf and Virginia ham, is dished in the restaurant’s hip, mid-century modern dining room.
Highlights from the bar include Bud’s Best Pale Ale from local Philadelphia Yard’s Brewery and Bud’s Best Bourbon a collaboration with Pennsylvania-based craft whiskey distiller Wigle Whiskey.
Hours of Operation:
Bud & Marilyn’s serves weekday lunch and happy hour, daily dinner and brunch on the weekends. Reservations are encouraged, call us at 215-546-2220.
Monday–Friday: 12:00pm – 3:00pm
Daily: From 5:00pm
Saturday and Sunday: 11:00am to 3:00pm